| Nigerian Buns Recipe By AyaOba: How to make Nigerian buns. If we had billboard ratings for Nigerian buns, these buns here will remain number one on the charts for a long time. Looks too good and inviting. I feel sorry for those of us struggling to starve and lose weight cos this is an irresistible temptation for Y’all. When I opened my mails and saw this recipe from AyaOba, the first thing I did was ask if there is still flour at home, lol.
The following ingredients will make 14 buns balls, you can divide or multiply the measurements to get more or less number of buns.
INGREDIENTS FOR NIGERIAN BUNS
Ingredients I used:
Flour Sugar Baking powder Milk Eggs Salt nutmeg (Add yeast to plain flour).
1) Whisk the eggs in a separate bowl.
2) Pour the flour into a mixing bowl, then add the salt, evaporated milk, sugar, nutmeg ( I usually add more because the packaged one are not as strong as the one you have to grate yourself), I skipped adding baking powder and yeast to this particular dough because the flour I used is self raising flour. 3. Finally add the eggs and water and mix with your hands or wooden spoon to form the dough. The dough should be a bit sticky to your hands this way the Buns is not too hard. 4. Fry in medium to hot oil till brown before flipping and frying the other side too. Oil should not be too hot else buns will start to brown and burn without cooking through.
5. Serve with some beverage, as a snack.
Enjoy Nigerian Buns Recipe By AyaOba. That is how to make Nigerian buns.
There might be different methods of making Nigerian Buns, but this is the way I make mine and it comes out lovely. Personally I don’t like eating it, but my household loves it. Have a great day. |
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| Nigerian buns, fried and put on paper napkins to drain oil
These buns? It’s me and you this week. I’ve already promised the kids that I’ll do this for them tomorrow.
You guys watch out for my first attempt at buns making. Whether it comes out great or not o, I will post. “I don’t care”
Enjoy Nigerian Buns Recipe By AyaOba: How to make Nigerian buns.
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Heheheheheh dis looks great.Woooow
This week must not end before I try my hands on this.
Thank you, Thank you, thank you. I can't hold myself from biting my screen.
See you later!!!
Off to buy me some flour! And nutmeg! *smiles*
Dis is lovely… Sure to try this! Ayaoba, you are the best. Please bring it on! We need more recipes, tired of Nollywood fabricated story Jare. *runs away*
Yummy ……will try this out .
Abeg Eya add measurements when U do urs, if e no turn out nice for mouth but looks gid on pishoo, warn us ooo. Lol.
D bums is very tempting.
Wow! This is classic….
If there is a Nigerian woman on this blog and still has a problem of wow'ing her husband via the kitchen then that woman is under a Moses-era spell.
Thanks Ms. Ayaoba
waohhhhh waohhhh you must have read my mind mrs Ayaoba when i saw the puff puff I was like me I dont Like Puff Puff so much woulds liked buns and I opened WC today and voila! Would def try this thanks lots..
Aunty Eya Happy weekend ohhh I hail!
*would have sorry typo.
D bums? @Anon, don't worry, From AyaOba's pics, I should be able to measure with my eyes.I will surely warn, incase…
If I can follow these pics meticulously, there should be no need for warning naa.
Nice one Ayaoba,been at the automechanic workshop since mawning. Repairing a car I bashed last sunday.
Wish I can av this buns and a chilled Zobo,am very hungry.
Aunty Ojay plz am at Area1 Garki now,can u do the magic? Loolz
~BONARIO~says so via NOKIA3310
looks good…..
have a fabulous weekend
This looks delicious. Thank you for this post Ayaoba.
Buns made Easy, thanks ayaoba
Thanks auntie, but I am not sure about the billboard ratings o, lol. Thank you everyone for the compliments too. God bless.
Nice looking buns…
Hi Sister Ayaoba, can you teach me how to make egg roll and burgers? please?
Nice1…..Nice blog 2
Sorry o, na typo…..looooooooool @ bums, abeg na buns o. U shd try adding banana to ur buns like U did with the pancakes, its awesome!
So making this for my dota's 10 birthday next wk. Sandy
Sowey Darling
Bonario sorri just look up n shout buns n u shall be filled Ndo.
Nice buns and very inviting
Pls Ayo does it mean we don't need to add butter, and dried yeast for the recipe of egg roll. Pls I need answers
Wow! Just found this, am so trying it out this weekend. Thanks alot!
Tried this and it's coming out flat and crispy. Please what's the reason.
Hi Unknown, you need to add yeast and baking powder to help it rise, unless you cooking with Self-raising flour. You'll get it next time, sorry about that.