indomie noodles with salted, dry fried shrimps and stewed chicken
indomie noodles with carrots, tomatoes, red pepper and chicken
We making indomie noodles with chicken shrimps and vegetables
I am not really Particular about noodles or pasta, but, I have to cook them because my family LOVES them! After a while I think I’m beginning to love them too. This plate of noodles on the microwave is getting ready to be transferred to the dining table for consumption.
It looks yummy and healthy too. Indomie to me is the fastest meal to cook because in five minutes, it’s ready for consumption. Once my noodles exceed five minutes in boiling water, I lose appetite because they become sticky and uninviting. How did I prepare this?
Indomie Noodles With Chicken, Shrimps And Vegetables
STEPS TO MAKE NOODLES WITH CHICKEN SHRIMPS AND VEGETABLES
The chicken is seasoned, in this case, I only used salt for seasoning.
It is fried briefly in hot oil and put in a microwave oven to continue cooking. Why I fry briefly is to avoid over frying to the extent where the chicken becomes dry and too brown. I prefer to complete the cooking of chicken parts in a microwave oven as the oven retains the size and juice while microwaving it.
Next is the shrimps/prawns, these are washed and put in a dry pot, a little salt is added while they cook. This way, the water and juice in the shrimps cook them. Stir continuously. I do this for just three minutes as I do not enjoy over cooked shrimps.
The indomie noodles is put in a pot of boiling water. The seasoning is added too. The water has to be very small if you do not want any sauce. I add a lot of water when I want the indomie pepper soup. Indomie should last for just five minutes in a pot of boiling water. While cooking the chicken, the carrots, onion and tomatoes are chopped and kept. When the indomie has boiled for three minutes, you add the vegetables, stir a little and allow to cook for the remaining two minutes. Turn off the heat, add the cooked shrimps and chicken. Always remember to serve noodles HOT!.
looks so yummy! i enjoy eating noodles, not everytime but sometimes. You are right it is very easy and fast to cook. I like that depending on my mood,I can make it funky or eat it plain.
But why have you decided to do this to me. I'm at my work desk and all I can think of is Indomie. I'm sold, it's indomie for dinner tonight, can't resist the temptation.
Thanks a lot Eya for your sweet comment and for following, I'm now following you too. I got home rather late yesterday so couldn't make the Indomie. Was too tired. I pray I'll be able to have it today or at the latest, over the weekend.
It looks amazing. I might be old fashioned or just an unhealthy but for some reason I can't eat noodles that isn't just plain with egg.
looks so yummy! i enjoy eating noodles, not everytime but sometimes. You are right it is very easy and fast to cook. I like that depending on my mood,I can make it funky or eat it plain.
http://www.spynaija.blogspot.com
That second one with veggies, I want! LOL…
That is my former self. I migrated to with shrimps first before I started experimenting with vegetables. I think you will enjoy it with shrimps.
Thanks spynaija. I can't remember missing Indomie, but my girls can eat it on a daily basis.
Alright Myne, I am ready to send by courier, only on one condition. That Immigration will not dispose of it at the Airport.
my fastest easiest meal to cook!
But why have you decided to do this to me. I'm at my work desk and all I can think of is Indomie. I'm sold, it's indomie for dinner tonight, can't resist the temptation.
Sure!
Don't worry, just a few hours to dinner. I am now your follower. I enjoyed your post.Thanks.
Thanks a lot Eya for your sweet comment and for following, I'm now following you too. I got home rather late yesterday so couldn't make the Indomie. Was too tired. I pray I'll be able to have it today or at the latest, over the weekend.