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| Indomie noodles with green peppers and cabbage served with sausages |
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| Sausages and vegetables |
INGREDIENTS FOR COOKING HEALTHY INDOMIE NOODLES:
- Indomie noodles (2 packs)
- 1/2 Green pepper
- Some chopped cabbage
- Chopped sausages ( Frankfurt)
- Chopped onion
- Indomie seasoning
- Water
COOKING STEPS for indomie noodles with green vegetables
- Pour the lightly crushed Indomie noodles in a pot of boiling water.
- Add the Indomie seasoning and chili, allow to boil for 3 minutes.
- Pour in the chopped vegetables and slices of sausages ( Even chicken franks come out great), cook for two more minutes. Turn off the heat and serve HOT.
Indomie cooks well in 5 minutes.
WARNING: Do not exceed five minutes. It is advisable to get your ingredients ready before heating water for Indomie noodles. If you or your kids are great lovers of noodles, then vary the cooking with vegetables and see them grow strong and healthy.
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You get very creative with your food, that's amazing.
Biko, where do you live? I want to visit. You can toast o! I happen to be a huge fan of noodles,so this looks really appetizing. However, since I can't snatch it from here,I'm off to make my own boring noodle and egg :).
I live here dearie, thanks for the complements and for me, noodle and egg is not boring. I eat that too sometimes.
Now you make my head swell and bounce! Thanks. Hugs!!!